Torta di velluto 5 minuti (Page 2 ) | January 4, 2025
Annonce:
  1. Preheat the Oven: Start by preheating your oven to 350°F (180°C). Grease a round 9-inch cake pan with a little oil or line it with parchment paper.
  2. Mix Dry Ingredients: In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Stir well to ensure everything is evenly distributed.
  3. Add Wet Ingredients: Add the milk, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix well until you get a smooth, lump-free batter. A hand whisk is usually enough for this step, making it quick!
  4. Pour and Bake: Pour the batter into the prepared cake pan and smooth the top. Place it in the preheated oven and bake for about 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  5. Cool and Dust: Once the cake is done, let it cool for a few minutes. Then, remove it from the pan and dust with powdered sugar or cocoa powder before serving.

Advertisement:

Page: 2 sur 3
SEE MORE..
Page: 2 sur 3 SEE MORE..

Thanks for your SHARES!

Advertisement: